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Glazer, Alexander N.

Microbial biotechnology : fundamentals of applied microbiology - 2nd ed. - Cambridge ; New York : Cambridge University Press, 2007. - xvii, 554 p. : ill. ; 27 cm.

Includes bibliographical references and index.

Microbial diversity -- Microbial biotechnology: scope, techniques, examples -- Production of proteins in bacteria and yeast -- The world of "omics" : genomics, transcriptomics, proteomics, and metabolomics -- Recombinant and synthetic vaccines -- Plant-microbe interactions -- Bacillus thuringiensis (Bt) toxins: microbial insecticides -- Microbial polysaccharides and polyesters -- Primary metaboloites: antibiotics and more -- Biocatalysis in organic chemistry -- Biomass -- Ethanol -- Environmental applications.

ISBN: 9780521842105

LCCN: 2007016151

Nat. Bib. No.: GBA722471 bnb

Nat. Bib. Agency Control No.: 101304874 DNLM 013699392 Uk

Subjects--Topical Terms:
Microbial biotechnology.
Biotechnology.
Microbiology.

LC Class. No.: TP248.27.M53 / G57 2007

Dewey Class. No.: 660.6 / GLA