Vegetable production and practices
Vegetable production and practices
- Valley Cottage, NY : Scitus Academics, [2016]
- viii, 267 pages : illustrations ; 24 cm
Includes bibliographical references and index.
Advances in utilization of renewable substrates for biosurfactant production -- Soil degradarion and prevention in greenhouse production -- Close-contamination aquaculture in Atlantic Canada -- Controlled root targeted delivery of fertilizer using an lonically crosslinked carboxymethyl cellulose hydrogel matrix -- Evaluation of evidence that the organophosphorus insecticide chlorpyrifos is a potential persistent organic pollutant (POP) or persistent, bioaccumulative, and toxic -- Benchmarking biofuels. A comparison of technical, economic and environmental indicators -- Different pioneer plant species select specific rhizosphere bacterial communities in a high mountain environment -- Networking and innovation within the ornamental plant sector.
9781681171050
2015935505
Vegetables.
Food crops.
SB320.9 / .V434 2016
635.1
Includes bibliographical references and index.
Advances in utilization of renewable substrates for biosurfactant production -- Soil degradarion and prevention in greenhouse production -- Close-contamination aquaculture in Atlantic Canada -- Controlled root targeted delivery of fertilizer using an lonically crosslinked carboxymethyl cellulose hydrogel matrix -- Evaluation of evidence that the organophosphorus insecticide chlorpyrifos is a potential persistent organic pollutant (POP) or persistent, bioaccumulative, and toxic -- Benchmarking biofuels. A comparison of technical, economic and environmental indicators -- Different pioneer plant species select specific rhizosphere bacterial communities in a high mountain environment -- Networking and innovation within the ornamental plant sector.
9781681171050
2015935505
Vegetables.
Food crops.
SB320.9 / .V434 2016
635.1