Hand book of Vegetable Science and technology (Record no. 1634)

      MARC details
      000 -LEADER
      fixed length control field 00352nam a22001457a 4500
      020 ## - INTERNATIONAL STANDARD BOOK NUMBER
      ISBN 0824701054
      082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
      Classification number 635.1
      Item number SAL
      100 ## - MAIN ENTRY--AUTHOR NAME
      Personal name Salunkhe, D.K.
      245 ## - TITLE STATEMENT
      Title Hand book of Vegetable Science and technology
      260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
      Place of publication New York
      Name of publisher Marcel Deker, Inc
      Year of publication 2005
      300 ## - PHYSICAL DESCRIPTION
      Number of Pages 721
      650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical Term Vegetable Science
      700 ## - ADDED ENTRY--PERSONAL NAME
      Personal name Kadam, S. S.
      942 ## - ADDED ENTRY ELEMENTS (KOHA)
      Koha item type Books
      Holdings
      Withdrawn status Lost status Collection code Home library Current library Date acquired Full call number Accession Number Koha item type
          Vegetable Science SARVAJNA LIBRARY, UHS, BAGALKOT SARVAJNA LIBRARY, UHS, BAGALKOT 17/03/2015 635.1 SAL D00023 Reference
          Vegetable Science SARVAJNA LIBRARY, UHS, BAGALKOT SARVAJNA LIBRARY, UHS, BAGALKOT 18/03/2015 635.1 SAL D00024 Books
          Vegetable Science SARVAJNA LIBRARY, UHS, BAGALKOT SARVAJNA LIBRARY, UHS, BAGALKOT 16/04/2015 635.1 SAL 005636 Books
          Vegetable Science SARVAJNA LIBRARY, UHS, BAGALKOT SARVAJNA LIBRARY, UHS, BAGALKOT 07/04/2017 635.1 SAL 000739 Reference
      External Imp. Links

      UHSB || ICAR || IDEAL: A Union Catalog of NARS Libraries || KrushiKosh (Digital Library) || Kanaja (ಕಣಜ – ಕನ್ನಡ ಜ್ಞಾನಕೋಶ) || Karnataka Gazetteer || ASRB || Employment News || ಉದ್ಯೋಗ ಮಾಹಿತಿ || || Karnataka Digital Public Library ||


      For more Information please contact Librarian @ Sarvajna Library, UHS, Bagalkot OR Dr. Gireesh A Ganjihal Assistant Librarian
      "Healthy Soils for a Healthy Life"

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