Sustainable Food Production Includes Human and Environmental Health (Record no. 3138)

      MARC details
      000 -LEADER
      fixed length control field 06421nam a22005775i 4500
      001 - CONTROL NUMBER
      control field 978-94-007-7454-4
      003 - CONTROL NUMBER IDENTIFIER
      control field DE-He213
      005 - DATE AND TIME OF LATEST TRANSACTION
      control field 20160405110644.0
      007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
      fixed length control field cr nn 008mamaa
      008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
      fixed length control field 131101s2014 ne | s |||| 0|eng d
      020 ## - INTERNATIONAL STANDARD BOOK NUMBER
      International Standard Book Number 9789400774544
      -- 978-94-007-7454-4
      024 7# - OTHER STANDARD IDENTIFIER
      Standard number or code 10.1007/978-94-007-7454-4
      Source of number or code doi
      050 #4 - LIBRARY OF CONGRESS CALL NUMBER
      Classification number S1-S972
      072 #7 - SUBJECT CATEGORY CODE
      Subject category code TVB
      Source bicssc
      072 #7 - SUBJECT CATEGORY CODE
      Subject category code TEC003000
      Source bisacsh
      082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
      Classification number 630
      Edition number 23
      245 10 - TITLE STATEMENT
      Title Sustainable Food Production Includes Human and Environmental Health
      Medium [electronic resource] /
      Statement of responsibility, etc edited by W. Bruce Campbell, Silvia López-Ortíz.
      264 #1 -
      -- Dordrecht :
      -- Springer Netherlands :
      -- Imprint: Springer,
      -- 2014.
      300 ## - PHYSICAL DESCRIPTION
      Extent XIX, 233 p. 15 illus., 11 illus. in color.
      Other physical details online resource.
      336 ## -
      -- text
      -- txt
      -- rdacontent
      337 ## -
      -- computer
      -- c
      -- rdamedia
      338 ## -
      -- online resource
      -- cr
      -- rdacarrier
      347 ## -
      -- text file
      -- PDF
      -- rda
      490 1# - SERIES STATEMENT
      Series statement Issues in Agroecology – Present Status and Future Prospectus,
      International Standard Serial Number 2211-2405 ;
      Volume number/sequential designation 3
      505 0# - FORMATTED CONTENTS NOTE
      Formatted contents note Foreword -- Acknowledgements -- Biosketches of Editors and Contributing Authors -- Chapter 1: The Trading and Use of Agrochemicals -- . The Rise of Agrochemicals and Their Benefits to Humanity -- 2. Problems Associated with Agrochemicals -- 3. Limiting Agrochemical Use - Integrated Pest Management -- Conclusions -- References -- Chapter 2: Critical Evaluation of Genetic Manipulation for Improved Productivity: Is This a Sustainable Agenda -- 1. Introduction: Agricultural Paradigms -- 2. Agriculture, Biotechnology and Biodiversity -- 3. Genetically Modified Crops, Biofuels and Sustainable Agriculture in the United States -- 4. The Ethical Socioeconomic and Political Issues of Biotechnology in Agriculture -- 5. Genetically Engineered Crops, Food Security and Safety -- 6. Conclusions and Perspectives: Supporting Sustainable Agriculture and Development -- Acknowledgements -- References -- Chapter 3: Organic Farming and Organic Food Quality – Prospects and Limitations -- 1. Organic Farming -- 2. Food Quality -- Conclusions and Outlook -- References -- Chapter 4: Veterinary Medicine: The Value of Plant Secondary Compounds and Diversity in Balancing Consumer and Ecological Health.-1. Plant Diversity in Ecosystems -- 2. Plant Diversity and Secondary Compounds -- 3. Plant Secondary Compounds as Medicines – Feedback Mechanisms -- 4. Plant Secondary Compounds as Preventive Agents: Feed-Forward Mechanisms -- 5. Feedback (Treatment) vs. Feed-Forward (Prevention) -- 6. Impacts of PSCs on Food Products -- 7. Plant Diversity, PSCs, Productivity and Health -- 8. Grazing and Spatial and Temporal Biodiversity -- 9. Plant Diversity, Prevention and Food Interactions -- 10. Plant Diversity and the Value of Silvopastoral Systems -- 11. Current vs. “Ideal” Feeding Systems -- Acknowledgements -- References -- Chapter 5: Controlling the Introduction and Augmentation of Parasites In and On Domesticated Livestock -- 1. Introduction -- 2. Parasitism in Tropical Domesticated Livestock: Human Interventions and Welfare -- 3. Hunger and Parasites: Common Enemies in Grazing Systems -- 4. The Spread of Parasitic Diseases and the Potential Impacts -- 5. Parasiticide Medications Used on Ruminant Livestock -- 6. Parasiticide Resistance in Ruminant Livestock -- 7. Improving the Use of Existing Parasiticide Drugs -- 8. Parasiticides in Domesticated Livestock: Ecotoxicity and Environmental Cost -- 9. How do Agroecologically Oriented Operations Affect the Introduction and Spread of Endoparasites and Ectoparasites to Other Animals and Humans? -- 10. Advances in Biological Control for Domesticated Livestock with Emphasis on Tick and Gastrointestinal Nematode (GIN) Control -- 11. Supplementary Feeding to Improve Resilience and Resistance Against GINs -- 12. Concluding Remarks -- Acknowledgements -- References.
      520 ## - SUMMARY, ETC.
      Summary, etc Issues In Agroecology approaches the complex panorama of interrelated topics that encompass agroecology by presenting internationally authoritative, comprehensive, and analytical reviews. Authors are invited and provide strong summaries and scholarly advances that serve as foundations for discussion leading to novel routes of research activity, application of management methodologies, and education and outreach programs. Each review represents concise and up-to-date syntheses of the rapidly growing quantity of scientific information in each chosen topic within this highly interdisciplinary field. Authors for each review assess the present status of this knowledge as to whether or not it is effectively moving toward or contributing to increased sustainability. As a part of this assessment, authors identify inadequacies, errors, and gaps in knowledge that may be hindering or opposing sustainability objectives. For each review, the authors ultimately discuss what might be needed to bring work and programs onto a better track towards achieving sustainability. Such informed assessments of the routes to realize future potential make the series an essential part of the scientific method and a necessity for researchers, teachers, students, and field professionals when dealing with increasing global environmental and socioeconomic change. This format will make Issues in Agroecology a highly citable series that is guaranteed to enlighten research teams, technology users, educators, students, and the general public on the status and advances of agroecology around the world.
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Life sciences.
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Medical research.
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Agriculture.
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Ecology.
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Environmental management.
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Nature conservation.
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Sustainable development.
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Quality of life.
      650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Life Sciences.
      650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Agriculture.
      650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Ecology.
      650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Environmental Management.
      650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Nature Conservation.
      650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Sustainable Development.
      650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Quality of Life Research.
      700 1# - ADDED ENTRY--PERSONAL NAME
      Personal name Campbell, W. Bruce.
      Relator term editor.
      700 1# - ADDED ENTRY--PERSONAL NAME
      Personal name López-Ortíz, Silvia.
      Relator term editor.
      710 2# - ADDED ENTRY--CORPORATE NAME
      Corporate name or jurisdiction name as entry element SpringerLink (Online service)
      773 0# - HOST ITEM ENTRY
      Title Springer eBooks
      776 08 - ADDITIONAL PHYSICAL FORM ENTRY
      Display text Printed edition:
      International Standard Book Number 9789400774537
      830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
      Uniform title Issues in Agroecology – Present Status and Future Prospectus,
      -- 2211-2405 ;
      Volume number/sequential designation 3
      856 40 - ELECTRONIC LOCATION AND ACCESS
      Uniform Resource Identifier <a href="http://dx.doi.org/10.1007/978-94-007-7454-4">http://dx.doi.org/10.1007/978-94-007-7454-4</a>
      912 ## -
      -- ZDB-2-SBL
      Holdings
      Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Source of acquisition Inventory number Total Checkouts Date last seen Uniform Resource Identifier Price effective from Koha item type Public note
              SARVAJNA LIBRARY, UHS, BAGALKOT SARVAJNA LIBRARY, UHS, BAGALKOT 25/10/2019 ICAR Grant 2015-16 2932704020   25/10/2019 http://dx.doi.org/10.1007/978-94-007-7454-4 25/10/2019 e-Books Click on the URL to access eBook
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      "Healthy Soils for a Healthy Life"

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