Current and Future Reproductive Technologies and World Food Production (Record no. 3274)

      MARC details
      000 -LEADER
      fixed length control field 04408nam a22005655i 4500
      001 - CONTROL NUMBER
      control field 978-1-4614-8887-3
      003 - CONTROL NUMBER IDENTIFIER
      control field DE-He213
      005 - DATE AND TIME OF LATEST TRANSACTION
      control field 20160405111046.0
      007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
      fixed length control field cr nn 008mamaa
      008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
      fixed length control field 131029s2014 xxu| s |||| 0|eng d
      020 ## - INTERNATIONAL STANDARD BOOK NUMBER
      International Standard Book Number 9781461488873
      -- 978-1-4614-8887-3
      024 7# - OTHER STANDARD IDENTIFIER
      Standard number or code 10.1007/978-1-4614-8887-3
      Source of number or code doi
      050 #4 - LIBRARY OF CONGRESS CALL NUMBER
      Classification number QP82-82.2
      072 #7 - SUBJECT CATEGORY CODE
      Subject category code PSVD
      Source bicssc
      072 #7 - SUBJECT CATEGORY CODE
      Subject category code SCI070000
      Source bisacsh
      072 #7 - SUBJECT CATEGORY CODE
      Subject category code SCI056000
      Source bisacsh
      082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
      Classification number 571.1
      Edition number 23
      245 10 - TITLE STATEMENT
      Title Current and Future Reproductive Technologies and World Food Production
      Medium [electronic resource] /
      Statement of responsibility, etc edited by G. Cliff Lamb, Nicolas DiLorenzo.
      264 #1 -
      -- New York, NY :
      -- Springer New York :
      -- Imprint: Springer,
      -- 2014.
      300 ## - PHYSICAL DESCRIPTION
      Extent X, 249 p. 37 illus., 18 illus. in color.
      Other physical details online resource.
      336 ## -
      -- text
      -- txt
      -- rdacontent
      337 ## -
      -- computer
      -- c
      -- rdamedia
      338 ## -
      -- online resource
      -- cr
      -- rdacarrier
      347 ## -
      -- text file
      -- PDF
      -- rda
      490 1# - SERIES STATEMENT
      Series statement Advances in Experimental Medicine and Biology,
      International Standard Serial Number 0065-2598 ;
      Volume number/sequential designation 752
      505 0# - FORMATTED CONTENTS NOTE
      Formatted contents note Chapter 1. Current and future assisted reproductive technologies for mammalian farm animals -- Chapter 2. Current and future assisted reproductive technologies for avian species -- Chapter 3. Current and future assisted reproductive technologies for fish species -- Chapter 4. Incorporation of genetic technologies associated with applied reproductive technologies to enhance world food production -- Chapter 5. Impacts of Reproductive Technologies on Beef Production in the United States -- Chapter 6. Impact of Reproductive Technologies on Dairy Food Production in the Dairy Industry -- Chapter 7. Impact of swine reproductive technologies on pig and global food production -- Chapter 8. Impacts of reproductive technologies on beef production in South America -- Chapter 9. An Australasian perspective on the role of reproductive technologies in world food production -- Chapter 10. A perspective on the impact of reproductive technologies on food production in Africa -- Chapter 11. International perspectives on impacts of reproductive technologies to world food production in Asia -- Chapter 12. International perspectives on impacts of reproductive technologies to world food production in Asia associated with poultry production -- Chapter 13. Beef Cattle in the Year 2050.        .
      520 ## - SUMMARY, ETC.
      Summary, etc This book addresses the impacts of current and future reproductive technologies on our world food production and provides a significant contribution to the importance of research in the area of reproductive physiology that has never been compiled before. It would provide a unique opportunity to separate the impacts of how reproductive technologies have affected different species and their contributions to food production. Lastly, no publication has been compiled that demonstrates the relationship between developments in reproductive management tools and food production that may be used a reference for scientists in addressing future research areas.  During the past 50 years assisted reproductive technologies have been developed and refined to increase the number and quality of offspring from genetically superior farm animal livestock species. Artificial insemination (AI), estrous synchronization and fixed-time AI, semen and embryo cryopreservation, multiple ovulation and embryo transfer (MOET), in vitro fertilization, sex determination of sperm or embryos, and nuclear transfer are technologies that are used to enhance the production efficiency of livestock species. .
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Life sciences.
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Food
      General subdivision Biotechnology.
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Reproductive medicine.
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Agriculture.
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Animal physiology.
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Wildlife.
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Fish.
      650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Life Sciences.
      650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Animal Physiology.
      650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Reproductive Medicine.
      650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Food Science.
      650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Agriculture.
      650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Fish & Wildlife Biology & Management.
      700 1# - ADDED ENTRY--PERSONAL NAME
      Personal name Lamb, G. Cliff.
      Relator term editor.
      700 1# - ADDED ENTRY--PERSONAL NAME
      Personal name DiLorenzo, Nicolas.
      Relator term editor.
      710 2# - ADDED ENTRY--CORPORATE NAME
      Corporate name or jurisdiction name as entry element SpringerLink (Online service)
      773 0# - HOST ITEM ENTRY
      Title Springer eBooks
      776 08 - ADDITIONAL PHYSICAL FORM ENTRY
      Display text Printed edition:
      International Standard Book Number 9781461488866
      830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
      Uniform title Advances in Experimental Medicine and Biology,
      -- 0065-2598 ;
      Volume number/sequential designation 752
      856 40 - ELECTRONIC LOCATION AND ACCESS
      Uniform Resource Identifier <a href="http://dx.doi.org/10.1007/978-1-4614-8887-3">http://dx.doi.org/10.1007/978-1-4614-8887-3</a>
      912 ## -
      -- ZDB-2-SBL
      Holdings
      Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Inventory number Total Checkouts Full call number Barcode Date last seen Uniform Resource Identifier Price effective from Koha item type Public note
          Dewey Decimal Classification     SARVAJNA LIBRARY, UHS, BAGALKOT SARVAJNA LIBRARY, UHS, BAGALKOT 25/10/2019 ICAR Grant 2015-16 2932704020   571.1 EB600 25/10/2019 http://dx.doi.org/10.1007/978-1-4614-8887-3 25/10/2019 e-Books Click on the URL to access eBook
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