Wild Edible Vegetables of Lesser Himalayas (Record no. 3879)

      MARC details
      000 -LEADER
      fixed length control field 03782nam a22005775i 4500
      001 - CONTROL NUMBER
      control field 978-3-319-09543-1
      003 - CONTROL NUMBER IDENTIFIER
      control field DE-He213
      005 - DATE AND TIME OF LATEST TRANSACTION
      control field 20160405112827.0
      007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
      fixed length control field cr nn 008mamaa
      008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
      fixed length control field 141015s2015 gw | s |||| 0|eng d
      020 ## - INTERNATIONAL STANDARD BOOK NUMBER
      International Standard Book Number 9783319095431
      -- 978-3-319-09543-1
      024 7# - OTHER STANDARD IDENTIFIER
      Standard number or code 10.1007/978-3-319-09543-1
      Source of number or code doi
      050 #4 - LIBRARY OF CONGRESS CALL NUMBER
      Classification number QK1-989
      072 #7 - SUBJECT CATEGORY CODE
      Subject category code PST
      Source bicssc
      072 #7 - SUBJECT CATEGORY CODE
      Subject category code SCI011000
      Source bisacsh
      072 #7 - SUBJECT CATEGORY CODE
      Subject category code NAT026000
      Source bisacsh
      082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
      Classification number 580
      Edition number 23
      100 1# - MAIN ENTRY--PERSONAL NAME
      Personal name Abbasi, Arshad Mehmood.
      Relator term author.
      245 10 - TITLE STATEMENT
      Title Wild Edible Vegetables of Lesser Himalayas
      Medium [electronic resource] :
      Remainder of title Ethnobotanical and Nutraceutical Aspects, Volume 1 /
      Statement of responsibility, etc by Arshad Mehmood Abbasi, Munir Hussain Shah, Mir Ajab Khan.
      264 #1 -
      -- Cham :
      -- Springer International Publishing :
      -- Imprint: Springer,
      -- 2015.
      300 ## - PHYSICAL DESCRIPTION
      Extent XVII, 360 p. 251 illus. in color.
      Other physical details online resource.
      336 ## -
      -- text
      -- txt
      -- rdacontent
      337 ## -
      -- computer
      -- c
      -- rdamedia
      338 ## -
      -- online resource
      -- cr
      -- rdacarrier
      347 ## -
      -- text file
      -- PDF
      -- rda
      505 0# - FORMATTED CONTENTS NOTE
      Formatted contents note Pakistan and Pakistani Himalayas -- Ethnobotany and Ethnomedicine -- Phytochemicals and Nutraceuticals -- Ethnobotanical Aspects of Wild Edible Vegetables -- Nutritional Contents of Wild Edible Vegetables -- Metal Levels in Wile Edible Vegetables -- Phytochemical Contents of Wild Edible Vegetables -- Antioxidant Properties of Wild Edible Vegetables.     .
      520 ## - SUMMARY, ETC.
      Summary, etc Our intention with this book was to present the reader with the most accurate, significant, and up-to-date background and knowledge in the areas of ethnomedicinal and nutraceutical vegetation for the Lesser Himalayas in a comprehensive text. Wild Edible Vegetables of Lesser Himalayas provides a complete review of over 50 important plants of this region and details each species including photographs, botanical name, local name, family, flowering and fruiting period, status and habitat, parts used, distribution, ethnobotanical uses, cultural aspects, medicinal uses, and nutraceutical aspects. Medicinal uses include mode of preparation, method of application and diseases studied; cultural aspects and index; nutraceutical data provides analysis of fats, proteins, fibers, carbohydrates, ash, moisture content, dry matter, and energy value; elemental analysis includes various essential and toxic metals; phytochemical screening includes total phenolics, flavonoids, flavonols and ascorbic acid, and antioxidant potential in terms of DPPH scavenging activity, hydroxyl radical scavenging activity, H2O2 scavenging activity, Fe2+ chelating activity, ferric reducing antioxidant power, and phosphomolybdenum assay for each species. Wild Edible Vegetables of Lesser Himalayas is a concise and handy guide for scientists, scholars, and students interested in the study of agriculture, food science, nutraceutical science, bioscience, biodiversity, applied ethnobotany, ethnoecology, and ecology.  .
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Life sciences.
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Biodiversity.
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Plant ecology.
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Plant science.
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Botany.
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Plant anatomy.
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Plant development.
      650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Plant physiology.
      650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Life Sciences.
      650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Plant Sciences.
      650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Plant Physiology.
      650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Biodiversity.
      650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Plant Systematics/Taxonomy/Biogeography.
      650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Plant Anatomy/Development.
      650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
      Topical term or geographic name as entry element Plant Ecology.
      700 1# - ADDED ENTRY--PERSONAL NAME
      Personal name Shah, Munir Hussain.
      Relator term author.
      700 1# - ADDED ENTRY--PERSONAL NAME
      Personal name Khan, Mir Ajab.
      Relator term author.
      710 2# - ADDED ENTRY--CORPORATE NAME
      Corporate name or jurisdiction name as entry element SpringerLink (Online service)
      773 0# - HOST ITEM ENTRY
      Title Springer eBooks
      776 08 - ADDITIONAL PHYSICAL FORM ENTRY
      Display text Printed edition:
      International Standard Book Number 9783319095424
      856 40 - ELECTRONIC LOCATION AND ACCESS
      Uniform Resource Identifier <a href="http://dx.doi.org/10.1007/978-3-319-09543-1">http://dx.doi.org/10.1007/978-3-319-09543-1</a>
      912 ## -
      -- ZDB-2-SBL
      Holdings
      Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Inventory number Total Checkouts Full call number Barcode Date last seen Uniform Resource Identifier Price effective from Koha item type Public note
          Dewey Decimal Classification     SARVAJNA LIBRARY, UHS, BAGALKOT SARVAJNA LIBRARY, UHS, BAGALKOT 25/10/2019 ICAR Grant 2015-16 2932704023   580 EB99 25/10/2019 http://dx.doi.org/10.1007/978-3-319-09543-1 25/10/2019 e-Books Click on the URL to access eBook
      External Imp. Links

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      "Healthy Soils for a Healthy Life"

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