MARC details
| 000 -LEADER |
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| fixed length control field |
02594nam a22004575i 4500 |
| 001 - CONTROL NUMBER |
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| control field |
978-3-319-13921-0 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
DE-He213 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20160405112844.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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| fixed length control field |
cr nn 008mamaa |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
150110s2015 gw | s |||| 0|eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9783319139210 |
| -- |
978-3-319-13921-0 |
| 024 7# - OTHER STANDARD IDENTIFIER |
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| Standard number or code |
10.1007/978-3-319-13921-0 |
| Source of number or code |
doi |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
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| Classification number |
QR1-502 |
| 072 #7 - SUBJECT CATEGORY CODE |
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| Subject category code |
PSG |
| Source |
bicssc |
| 072 #7 - SUBJECT CATEGORY CODE |
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| Subject category code |
SCI045000 |
| Source |
bisacsh |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
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| Classification number |
579 |
| Edition number |
23 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
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| Personal name |
Glick, Bernard R. |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
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| Title |
Beneficial Plant-Bacterial Interactions |
| Medium |
[electronic resource] / |
| Statement of responsibility, etc |
by Bernard R. Glick. |
| 264 #1 - |
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| -- |
Cham : |
| -- |
Springer International Publishing : |
| -- |
Imprint: Springer, |
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2015. |
| 300 ## - PHYSICAL DESCRIPTION |
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| Extent |
XII, 243 p. 153 illus., 67 illus. in color. |
| Other physical details |
online resource. |
| 336 ## - |
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| -- |
text |
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txt |
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rdacontent |
| 337 ## - |
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| -- |
computer |
| -- |
c |
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rdamedia |
| 338 ## - |
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| -- |
online resource |
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cr |
| -- |
rdacarrier |
| 347 ## - |
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| -- |
text file |
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PDF |
| -- |
rda |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Introduction to Plant Growth-Promoting Bacteria -- Resource Acquisition -- Modulating Phytohormone Levels -- Some Techniques to Elaborate Plant-Microbe Interactions -- Biocontrol Mechanisms -- Environmental Interactions -- Phytoremediation Issues Regarding the Use of PGPB. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
This monograph provides an overview of beneficial plant-bacterial interactions in a straightforward and easy-to-understand format, and includes a wealth of unique illustrations elaborating every major point. Study questions that emphasize the key points are provided at the end of each chapter. One way to feed all of the people in the world’s growing population is through the increased use of plant-growth-promoting bacteria in agriculture. These bacteria not only directly promote growth but also protect plants against a wide range of biotic and abiotic stresses. Moreover, they can be used to support procedures for biologically cleaning up the environment. Plant-growth-promoting bacteria are already being used successfully on a small scale in several countries, and as this technology matures, the world may witness a major paradigm shift in agricultural practice. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name as entry element |
Life sciences. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name as entry element |
Agriculture. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name as entry element |
Microbiology. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name as entry element |
Plant physiology. |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name as entry element |
Life Sciences. |
| 650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name as entry element |
Microbiology. |
| 650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name as entry element |
Plant Physiology. |
| 650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Agriculture. |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
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| Corporate name or jurisdiction name as entry element |
SpringerLink (Online service) |
| 773 0# - HOST ITEM ENTRY |
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| Title |
Springer eBooks |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
|---|
| Display text |
Printed edition: |
| International Standard Book Number |
9783319139203 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
<a href="http://dx.doi.org/10.1007/978-3-319-13921-0">http://dx.doi.org/10.1007/978-3-319-13921-0</a> |
| 912 ## - |
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ZDB-2-SBL |
