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Online articles:<br/> USE OF GRAFTED SEEDLINGS FOR VEGETABLE PRODUCTION IN JAPAN (M. Oda)<br/> USE OF GRAFTED SEEDLINGS FOR VEGETABLE PRODUCTION IN NORTH AMERICA (C. Kubota)<br/> PRESENT SITUATION AND FUTURE DEVELOPMENT FOR PROTECTED HORTICULTURE IN MAINLAND CHINA (W.J. Jiang, H.J. Yu)<br/> KIMCHI - KOREAN FERMENTED VEGETABLES ( Kun-Young Park)<br/> KOREAN TRADITIONAL FLORAL ART: ITS IDEOLOGY AND ORIGIN ( Hasoo Koh, Jeongmin Lee)<br/> ANTI-TRI-O-CAFFEOYLQUINIC ACID POLYCLONAL ANTIBODIES. I. PREPARATION AND PROPERTIES OF POLYCLONAL ANTIBODIES TO COVALENTLY COUPLED TRI-O-CAFFEOYLQUINIC ACID-ALBUMIN (R. Kurata, M. Adachi, H. Kurata, M. Yoshimoto)<br/> UNDERUTILIZED TROPICAL AND SUBTROPICAL FRUITS OF ASIA (S.K. Mitra, P.K. Pathak, I. Chakraborty)<br/> GLOBAL OVERVIEW OF UNDERUTILIZED TROPICAL AND SUBTROPICAL FRUITS (V. Galán Saúco)<br/> MARKETING THE PRODUCTS OF UNDERUTILIZED CROPS - CHALLENGES AND OPPORTUNITIES FOR PRO-POOR ECONOMIC DEVELOPMENT (H. Jaenicke, A. Lengkeek)<br/> POSTHARVEST REQUIREMENTS FOR UNDERUTILIZED TROPICAL AND SUBTROPICAL FRUIT CROPS (E.W. Hewett)<br/> DISCUSSIONS ON VARIOUS THEORIES RELEVANT TO GINSENG FOOD ( Hoon Park, Ae Kyung Park)<br/> ETHNIC VIEW OF GINSENG ( Hoon Park, Ae Kyung Park)<br/> PAST, PRESENT AND PROSPECT OF GOOD AGRICULTURAL PRACTICES AND PRODUCTION TRACEABILITY OF KOREAN GINSENG ( Hoon Park, Byung Dae Lee)<br/> ALLIUM GENETIC RESOURCES WITH PARTICULAR REFERENCE TO ONION (C. Kik)<br/> THE POTENTIAL IMPACT OF GENOMES FOR ALLIUM CROP IMPROVEMENT (M.J. Havey, J. McCallum, C.D. Town, J. Jakse, M. Shigyo)<br/> MOLECULAR APPROACHES TO CHARACTERIZING AND IMPROVING BULB COMPOSITION IN ONION (J. McCallum, M. Shigyo, M.J. Havey, M.T. McManus)<br/> APPLICATIONS OF DNA MARKER TECHNOLOGY IN JAPANESE BUNCHING ONION BREEDING (H. Tsukazaki, T. Nunome, H. Fukuoka, H. Kanamori, I. Kono, T. Ohara, Y.S. Song, K. Yamashita, T. Wako, A. Kojima)<br/> PHOTO-SELECTIVE NETTING FOR IMPROVED PERFORMANCE OF HORTICULTURAL CROPS. A REVIEW OF ORNAMENTAL AND VEGETABLE STUDIES CARRIED OUT IN ISRAEL (Y. Shahak)<br/> DIFFERENTIAL EFFECTS OF COLORED SHADE NETS ON THREE CUT FOLIAGE CROPS (R.H. Stamps, A.L. Chandler)<br/> LIGHT SPECTRUM MANAGEMENT USING COLORED NETS TO CONTROL THE GROWTH AND BLOOMING OF PHALAENOPSIS (C.A. Leite, R.M. Ito, G.T.S. Lee, R. Ganelevin, M.A. Fagnani)<br/> USE OF PHOTO-SELECTIVE NETS FOR HAIL PROTECTION OF KIWIFRUIT VINES IN SOUTHERN ITALY (B. Basile, R. Romano, M. Giaccone, E. Barlotti, V. Colonna, C. Cirillo, Y. Shahak, M. Forlani)<br/> COLORED SHADING NETS INCREASE YIELDS AND PROFITABILITY OF HIGHBUSH BLUEBERRIES (J.B. Retamales, J.M. Montecino, G.A. Lobos, L.A. Rojas)<br/> WORLD-WIDE COMMERCIAL APPLICATIONS OF COLORED SHADE NETS TECHNOLOGY (CHROMATINET®) (R. Ganelevin)<br/> PROTECTING CROPS FROM PESTS USING OPTINET® SCREENS AND CHROMATINET® SHADING NETS (D. Ben-Yakir, M.D. Hadar, Y. Offir, M. Chen, M. Tregerman) |
