MICROBIAL HAZARD IDENTIFICATION IN FRESH FRUITS & VEGETABLES (Record no. 6163)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00334nam a2200133Ia 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9788126552481 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 634.1 |
| Item number | JAM |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | James, Jennylynd |
| 245 #0 - TITLE STATEMENT | |
| Title | MICROBIAL HAZARD IDENTIFICATION IN FRESH FRUITS & VEGETABLES |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New Delhi |
| Name of publisher | Wiley |
| Year of publication | 2006 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | xii + 312 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Fruit Science |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Collection code | Home library | Current library | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|
| Fruit Science | SARVAJNA LIBRARY, UHS, BAGALKOT | SARVAJNA LIBRARY, UHS, BAGALKOT | 17/06/2019 | 634.1 JAM | 009622 | Books |