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      Enzymes in Food technology

      By: Material type: TextTextPublication details: New Delhi Wiley Blackwell 2010Description: 368ISBN:
      • 9781405183666
      Subject(s): DDC classification:
      • 631.563 WHI
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      Holdings
      Item type Current library Collection Call number Status Date due Barcode
      Books Books SARVAJNA LIBRARY, UHS, BAGALKOT PHT 631.563 WHI (Browse shelf(Opens below)) Available 004691

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      "Healthy Soils for a Healthy Life"

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