Spices
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 9788170195054
- 633.83 SIN
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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SARVAJNA LIBRARY, UHS, BAGALKOT | Spices | 633.83 SIN (Browse shelf(Opens below)) | Available | 008321 | |
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SARVAJNA LIBRARY, UHS, BAGALKOT | Spices | 633.83 SIN (Browse shelf(Opens below)) | Available | 008322 | |
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SARVAJNA LIBRARY, UHS, BAGALKOT | Spices | 633.83 SIN (Browse shelf(Opens below)) | Available | 007604 | |
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SARVAJNA LIBRARY, UHS, BAGALKOT | Spices | 633.83 SIN (Browse shelf(Opens below)) | Available | 007605 | |
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SARVAJNA LIBRARY, UHS, BAGALKOT | Spices | 633.83 SIN (Browse shelf(Opens below)) | Available | 007606 | |
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SARVAJNA LIBRARY, UHS, BAGALKOT | Spices | 633.83 SIN (Browse shelf(Opens below)) | Available | 007607 | |
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SARVAJNA LIBRARY, UHS, BAGALKOT | Spices | 633.83 SIN (Browse shelf(Opens below)) | Available | 007608 |
Browsing SARVAJNA LIBRARY, UHS, BAGALKOT shelves, Collection: Spices Close shelf browser (Hides shelf browser)
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No cover image available No cover image available |
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633.83 SIN Plantation and Spice Crops | 633.83 SIN Plantation and Spice Crops | 633.83 SIN Spices | 633.83 SIN Spices | 633.83 SIN Approaches for sustainable development of Onion and Garlic | 633.83 SYA PRODUCTION TECHNOLOGY OF SPICES AND PLANTATIONS CROPS | 633.83 TIW Production Technolgy of Spices |
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