Chemistry of Spices
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 9781845934057
- 633.83 PAR
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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SARVAJNA LIBRARY, UHS, BAGALKOT | Spices | 633.83 PAR (Browse shelf(Opens below)) | Available | 007281 |
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633.83 KAV Production Technology of Fruit and Plantation Crops | 633.83 KUM Introduction to Spices, Plantation Crops, Medicinal and Aromatic Plants | 633.83 NII Hand book on Spices | 633.83 PAR Chemistry of Spices | 633.83 PAR Organic Spices | 633.83 PAR Spice Crops: Major Spices Volume - 1 | 633.83 PAR Spice Crops: Major Spices Volume - 1 |
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