Approaches for sustainable development of Onion and Garlic
Material type:
TextPublication details: Mumbi Indian society of vegetable science 2003Description: 445Subject(s): DDC classification: - 633.83 SIN
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SARVAJNA LIBRARY, UHS, BAGALKOT | Spices | 633.83 SIN (Browse shelf(Opens below)) | Available | D00813 |
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| 633.83 SIN Plantation and Spice Crops | 633.83 SIN Spices | 633.83 SIN Spices | 633.83 SIN Approaches for sustainable development of Onion and Garlic | 633.83 SYA PRODUCTION TECHNOLOGY OF SPICES AND PLANTATIONS CROPS | 633.83 TIW Production Technolgy of Spices | 633.83 VAR Marketing of Spices |
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