The Oxford companion to food / Alan Davidson.
Material type: TextPublication details: New York, NY : Oxford University Press, 2014.Edition: 3rd edition / edited by Tom Jaine / illustrations by Soun VannithoneDescription: xxx, 921 pages : illustrations ; 28 cmISBN:- 9780199677337 (hardback)
- TX349 .D36 2014
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | SARVAJNA LIBRARY, UHS, BAGALKOT | PHT | 664.8 JAI (Browse shelf(Opens below)) | Available | 009015 |
Includes bibliographical references (pages 893-921) and index.
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