Aquatic vegetables
Material type: TextPublication details: Valley Cottage, NY : Scitus Academics, [2016]Description: vi, 305 pages : illustrations ; 24 cmISBN:- 9781681170459 (hbk. : alk. paper)
- 1681170450 (hbk. : alk. paper)
- 635.1 BOR
- MLCM 2018/48541 (Q)
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | SARVAJNA LIBRARY, UHS, BAGALKOT | Vegetable Science | 635.1 BOR (Browse shelf(Opens below)) | Available | 009616 |
Browsing SARVAJNA LIBRARY, UHS, BAGALKOT shelves, Collection: Vegetable Science Close shelf browser (Hides shelf browser)
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635.1 BHA Physiological Disorders of Vegetable Crops | 635.1 BHA Physiological Disorders of Vegetable Crops | 635.1 BOA Quality Improvement of Chillies | 635.1 BOR Aquatic vegetables | 635.1 BOS Peppers : Vegetable and Spice Capsicums | 635.1 BOS Vegetable Crops | 635.1 BOS Vegetable Crops |
Includes bibliographical references and index.
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