Food Science and Technology
Material type: TextPublication details: New Delhi Brillion Publishing 2018Description: 233ISBN:- 9788193404669
- 664.8 SAK
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | SARVAJNA LIBRARY, UHS, BAGALKOT | PHT | 664.8 SAK (Browse shelf(Opens below)) | Available | 009162 | |
Books | SARVAJNA LIBRARY, UHS, BAGALKOT | PHT | 664.8 SAK (Browse shelf(Opens below)) | Available | 009186 |
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