Studies on Preparation and storage of protein fortified jackfruit (Artocarpus heterophyllus L.) jam
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- UHS12PGM288
Item type | Current library | Collection | Call number | URL | Status | Date due | Barcode |
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SARVAJNA LIBRARY, UHS, BAGALKOT Theses Section | Food Technology/PHT | Link to resource | Available | T143 | ||
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SARVAJNA LIBRARY, UHS, BAGALKOT Theses Section | Food Technology/PHT | Link to resource | Not for loan | T143CD |
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