Study on development of nutri-enriched cookies fortified with pomegranate peel powder and defatted soybean flour
Material type: TextPublication details: UHS, Bagalkote COH, Bagalkot 2017ISBN:- UHS15PGM621
Item type | Current library | Collection | Call number | URL | Status | Date due | Barcode |
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Thesis (M.Sc.) | SARVAJNA LIBRARY, UHS, BAGALKOT Theses Section | Food Technology/PHT | Link to resource | Available | T369 | ||
CD/DVD | SARVAJNA LIBRARY, UHS, BAGALKOT Theses Section | Food Technology/PHT | Link to resource | Not for loan | T369CD |
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