Results
141.
142.
143.
144.
145.
FENAROLI,S HANDBOOK OF FLAVOR INGREDIENTS by
Edition: SIXTH EDITION
Material type: Text
Publication details: LONDON CRC PRESS 2010
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1).
146.
Artemisia by Series: Medicinal and aromatic plants--industrial profiles ; v. 18
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London ; New York : Taylor & Francis, 2002
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (2)Call number: 633.88 COL, .. .
147.
148.
149.
150.
151.
Water Dynamics in Plant Production by
Wilfred. Ehlers
Michale. Goss
Edition: 2nd Edition
Material type: Text
Publication details: London Library of Congress Cataloging in Publication 2016
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 630.EHL .
152.
153.
154.
Spices, Herbs and Edible Fungi by
Material type: Text
Publication details: London Elsevier 1994
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 633.83 CHA .
155.
156.
Insect Pathology by
Edition: Second Edition
Material type: Text
Publication details: London Elsevier 2012
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 595.7 VEG .
157.
158.
Food Process Engineering and Technology by
Edition: Second Edition
Material type: Text
Publication details: London Elsevier 2013
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 BER .
159.
160.
Mycotoxins in Fruits and Vegetables by
Rivka Barkai Golam
Nachman Paster
Material type: Text
Publication details: London Elsevier 2012
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 GOL .