Your search returned 32 results.

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      21.
      Microbes and Malignancy by
      • Joshi, D
      Material type: Text Text
      Publication details: New Delhi Oxford Book Company 2012
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 579 JOS.

      22.
      Plant Production Techniques by
      • Agarwal, Veenu
      • Agarwal, Veenu
      Material type: Text Text
      Publication details: New Delhi Oxford Book Company 2012
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 631.52 AGA.

      23.
      Principles of Horticulture by
      • Bhagat, D. V
      Material type: Text Text
      Publication details: New Delhi Oxford Book Company 2018
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 635 BHA.

      24.
      Managing Food Safety Risks in the Agri-Food Industries by
      • Singh, A. K
      Material type: Text Text
      Publication details: New Delhi Oxford Book Company 2018
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 SIN.

      25.
      Forestry Handbook by
      • Baxter, William
      Material type: Text Text
      Publication details: Jaipur Oxford Book Company 2018
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 630 BAX.

      26.
      Compandium of Diseases on Potato by
      • Wakle, G. L
      Material type: Text Text
      Publication details: Jaipur Oxford Book Company 2017
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 632 WAK.

      27.
      Handbook of Vegetables by
      • Eskin, Durward N
      Material type: Text Text
      Publication details: New Delhi Oxford Book Company 2018
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 635.1 ESK.

      28.
      Advances in Chilli Research by
      • Luiz, Mailson
      Material type: Text Text
      Publication details: New Delhi Oxford Book Company 2019
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (2)Call number: 635.1 LUI, ...

      29.
      Food Packaging Science and Technology by
      • Langowski, Gordon
      Material type: Text Text
      Publication details: Jaipur Oxford Book Company 2019
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 LAN.

      30.
      Food science and nutrition by
      • Finn, Reynold
      Material type: Text Text
      Publication details: New Delhi Oxford Book Company 2019
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 FIN.

      31.
      Molecular Cellular Biology by
      • Sharma, Ashok Kumar
      Material type: Text Text
      Publication details: New Delhi Oxford Book Company 2010
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 579 SHA.

      32.
      Handbook of National Education Policy 2020 by
      • Bhalla, Veena
      • Agarwal, Mamta Rani
      Material type: Text Text
      Publication details: Jaipur, New Delhi Oxford Book Company 2021
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (5).

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      "Healthy Soils for a Healthy Life"

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