Results
21.
Evaluation of elite clulster bean [Cyamopsis tetragonoloba (L) Taub.] genotypes for vegetable and gum purpose in the northern dry zone of karnataka by
GANGADHARA T. C
Ganiger, V. M
Madalageri, M. B
Ajjappalavar, P. S
Bhuvaneshwari, G
Patil, H. B
Kotikal, Y. K
Material type: Text
Publication details: UHS, Bagalkote COH, Bagalkot 2013
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1). Items available for reference: SARVAJNA LIBRARY, UHS, BAGALKOT: Not for loan (1).
22.
Standardization of different planting techniques in ginger (Zingiber officinale Rosc.) under northern dry zone of karnataka by
PUSHPA D S
Kattamani, K. N
Kerutagi, M. G
Mastiholi, A. B
Bhuvaneshwari, G
Material type: Text
Publication details: UHS, Bagalkote COH, Bagalkot 2017
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1). Items available for reference: SARVAJNA LIBRARY, UHS, BAGALKOT: Not for loan (1).
23.
Comparative studies on dehydration of fig (Ficus carica L.) fruits cv. bellary under different pre-treatments and dryers by
ANUSREE ANAND
Jagadeesh, S. L
Bhuvaneshwari, G
Patil, S. N
Biradar I. B
Awati, Mallikarjun G
Rudresh, D. L
Material type: Text
Publication details: UHS, Bagalkote COH, Bagalkot 2017
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1). Items available for reference: SARVAJNA LIBRARY, UHS, BAGALKOT: Not for loan (1).
24.
Study on development of nutri-enriched cookies fortified with pomegranate peel powder and defatted soybean flour by
RANJITHA J
Bhuvaneshwari, G
Jagadeesh, S. L
Ganiger, Vasant M
Prakash, D. P
Rudresh, D. L
Jhalegar, MD. Jameel
Material type: Text
Publication details: UHS, Bagalkote COH, Bagalkot 2017
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1). Items available for reference: SARVAJNA LIBRARY, UHS, BAGALKOT: Not for loan (1).
25.
Effect of chemicals and packaging materials on shelf life of sapota (Achras zapota L.) fruits by
UMMESEEMA N
Jhalegar, Md. Jameel
Jagadeesh, S. L
Bhuvaneshwari, G
Awati, Mallikarjun
Tanveer Ahmed
Material type: Text
Publication details: UHS, Bagalkote COH, Bagalkot 2017
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1). Items available for reference: SARVAJNA LIBRARY, UHS, BAGALKOT: Not for loan (1).
26.
Fertilizer reduction techniques in cabbage by
GURUMURTHY N
Ganiger, Vasant M
Allolli, T. B
Gopali, J. B
Bhuvaneshwari, G
Prasanna, S. M
Material type: Text
Publication details: UHS, Bagalkote COH, Bagalkot 2018
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1). Items available for reference: SARVAJNA LIBRARY, UHS, BAGALKOT: Not for loan (1).
27.
Studies on optimization of nutri-enriched fruit leather by
SUPRITHA S N
Bhuvaneshwari, G
Jagadeesh, S. L
Jhalegar, MD. Jameel
Rudresh, D. L
Patil, S. N
Material type: Text
Publication details: UHS, Bagalkote COH, Bagalkot 2018
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1). Items available for reference: SARVAJNA LIBRARY, UHS, BAGALKOT: Not for loan (1).
28.
Standardization of weaning food enriched with banana, sweet potato and drumstick leaf powder by
BINDU H
Bhuvaneshwari, G
Jagadeesh, S. L
Ganiger, Vasant M
Rudresh, D. L
Terdal, Deepa
Chandrashekar, V. M
Material type: Text
Publication details: UHS, Bagalkote COH, Bagalkot 2018
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1). Items available for reference: SARVAJNA LIBRARY, UHS, BAGALKOT: Not for loan (1).
29.
Standardization of pre-treatments for quality improvement in raisins and dehydrated fig by
BHARATHKUMAR A
Jagadeesh, S. L
Patil, S. N
Bhuvaneshwari, G
Rudresh, D. L
Hiremath, Viresh M
Itigi, Prabhakar
Material type: Text
Publication details: UHS, Bagalkote COH, Bagalkot 2018
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1). Items available for reference: SARVAJNA LIBRARY, UHS, BAGALKOT: Not for loan (1).
30.
Effect of different post harvest treatments and packaging materials to extend the shelf life of tuberose (Polianthes tuberosa L.) florets by
REETHU G. R
Jhalegar, Md. Jameel
Jagadeesh, S. L
Bhuvaneshwari, G
Babu, A. G
Pavan Kumar, P
Material type: Text
Publication details: UHS, Bagalkote COH, Bagalkot 2018
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1). Items available for reference: SARVAJNA LIBRARY, UHS, BAGALKOT: Not for loan (1).
31.
Studies on use of elicitors and bio-formulations on shelf life and quality of papaya (Carica papaya L.) fruits by
KAVYA K
Awati, Mallikarjun G
Jagadeesh, S. L
Bhuvaneshwari, G
Patil, S. N
Manjunath, G
Jhalegar, MD. Jameel
Material type: Text
Publication details: UHS, Bagalkote COH, Bagalkot 2018
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1). Items available for reference: SARVAJNA LIBRARY, UHS, BAGALKOT: Not for loan (1).
32.
Nutritional enrichment studies in biscuits and bread by incorporating pineapple pomace powder by
DARSHINI J. R
Terdal, Deepa
Jagadeesh, S. L
Bhuvaneshwari, G
Rudresh, D. L
Patil, S. N
Material type: Text
Publication details: UHS, Bagalkote COH, Bagalkot 2018
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1). Items available for reference: SARVAJNA LIBRARY, UHS, BAGALKOT: Not for loan (1).
33.
Standardization of process protocol for honey based aonla preserve by
KEERTHANA L
Bhuvaneshwari, G
Jagadeesh, S. L
Jhalegar, MD. Jameel
Rudresh, D. L
Pattepur, Sateesh
Material type: Text
Publication details: UHS, Bagalkote COH, Bagalkot 2018
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34.
Studies on insect-pests of wild melon, Cucumis melo subsp. agrestis (Naudin) Pangalo by
SUNIL S. G
Kotikal, Y. K
Venkateshalu
Ganiger, V. M
Bhuvaneshwari, G
Material type: Text
Publication details: UHS, Bagalkote COH, Bagalkot 2018
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35.
DEVELOPMENT OF VALUE ADDED PRODUCTS FROM SPINE GOURD (Momordica dioica Roxb.) AND EVALUATION OF HYPOGLYCEMIC by
HAMSA R
Bhuvaneshwari, G
Jagadeesh, S. L
Basavaraj, N
Chandrashekar, V. M
Jhalegar, Md.Jameel
Rudresh, D. L
Material type: Text
Publication details: UHS, Bagalkot COH, Bagalkot 2019
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 634 HAM . Items available for reference: SARVAJNA LIBRARY, UHS, BAGALKOT: Not for loan (1)Call number: 634 HAM .
36.
INTEGRATED MANAGEMENT IN BHUMYAMALAIKI (Phyllanthus amarus SCHUM AND THONN.) UNDER NORTHERN ZONE OF KARNATAKA by
DIVYASHREE N
Singh, Veerendra Pratap
Mastiholi, Anand B
Bhuvaneshwari, G
Vishwanath, Y. C
Ashoka, N
Material type: Text
Publication details: UHS, Bagalkot COH, Bagalkot 2019
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 633. 83 DIV . Items available for reference: SARVAJNA LIBRARY, UHS, BAGALKOT: Not for loan (1)Call number: 633. 83 DIV .
37.
STUDIES ON ZEOLITE-LDPE AND ZEOLITE-BIO DEGRDEABLE COMPOSITE BAGS TO EXTEND SHELF LIFE OF FRESH CORIANDER AND FENUGREEK LEAVES by
KAVANA K. V
Jagadeesh, S. L
Mesta, Raghavendra K
Javadagi, Raveendra
Bhuvaneshwari, G
Rudresh, D. L
Tippanna, K. S
Material type: Text
Publication details: UHS, Bagalkot COH, Bagalkot 2019
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664. 8 KAV . Items available for reference: SARVAJNA LIBRARY, UHS, BAGALKOT: Not for loan (1)Call number: 664. 8 KAV .
38.
POST HARVEST TREATMENT OF POLYAMINES ON QUALITY AND SHELF LIFE OF PAPAYA (Carica papaya L.)FRUITS cv. RED LADY by
MARUTI SHANKHU
Awati, Mallikarjun G
Jagadeesh, S. L
Bhuvaneshwari, G
Manjunath, G
Padasetti, Basavaraj
Material type: Text
Publication details: UHS, Bagalkot COH, Bagalkot 2019
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664. 8 MAR . Items available for reference: SARVAJNA LIBRARY, UHS, BAGALKOT: Not for loan (1)Call number: 664. 8 MAR .
39.
DEVELOPMENT OF BLACK CARROT VALUE ADDED PRODUCTS AND EVALUATION OF ANTI-DIABETIC ACTIVITY IN STZ INDUCED DIABETIC RAT by
SHARAVI G. B
Terdal, Deepa
Jagadeesh, S. L
Bhuvaneshwari, G
Chandrashekar, V. M
Cholin, Sarvamangala
Material type: Text
Publication details: UHS, Bagalkot COH, Bagalkot 2019
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664. 8 SHA . Items available for reference: SARVAJNA LIBRARY, UHS, BAGALKOT: Not for loan (1)Call number: 664. 8 SHA .
40.
DEVELOPMENT OF COOKIES FROM POMEGRANATE SEED POWDER AND DEFATTED SOYBEAN FLOUR AND EVALUATION OF COOKIES FOR HYPOGLYCAEMIC ACTIVITY by
HARISH T
Bhuvaneshwari, G
Jagadeesh, S. L
Terdal, Deepa
Chandrashekar, V. M
Padashetti, Basavaraj S
Material type: Text
Publication details: UHS, Bagalkot COH, Bagalkot 2019
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664. 8 HAR . Items available for reference: SARVAJNA LIBRARY, UHS, BAGALKOT: Not for loan (1).