Results
1.
Biochmistry of Nutrition by
Material type: Text
Publication details: New Delhi Random Publications ; 2011
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 572 SHA .
2.
Biopesticides and Pest Management by
Material type: Text
Publication details: New Delhi Random Publications 2014
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 595.7 SHA .
3.
Post-Harvest Handling of Food Crops by
Material type: Text
Publication details: New Delhi Random Publications 2015
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 SHA .
4.
Capsicum, Pepper Farming in Green House by
Material type: Text
Publication details: New Delhi Random Publications 2016
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 635.1 SIR .
5.
Advances in Arid Horticulture by
Material type: Text
Publication details: New Delhi Random Publications 2012
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 635 SHA .
6.
Farming and Production System of Spices by
Material type: Text
Publication details: New Delhi Random Publications
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 633.83 KUC .
7.
Seed Drying, Processing and storage by
Material type: Text
Publication details: New Delhi Random Publications 2018
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (2)Call number: 631.521 GUP, .. .
8.
9.
Agro Based and Processed Food Products by
Material type: Text
Publication details: New Delhi Random Publications 2018
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 JAK .
10.
Food Packaging Technology by
Material type: Text
Publication details: New Delhi Random Publications 2018
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 KUM .
11.
Snack Foods Technology by
Mayank, Prakash
Ruchi Chauhan
Material type: Text
Publication details: New Delhi Random Publications 2018
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 PRA .
12.
13.
Enzymes in Food Processing by
Material type: Text
Publication details: New Delhi Random Publications 2018
Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 RAN .