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      The Vegetable Bible: A Practical Cook's Encyclopedia; A Visual Guide to Vegetables and How to Use Them, with 100 Delicious Recipes for Soup, salads and main courses

      By: Material type: TextTextPublication details: London Hermes House 2014Description: 256ISBN:
      • 9781840388428
      Subject(s): DDC classification:
      • 664.8 ING
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      Holdings
      Item type Current library Collection Call number Status Date due Barcode
      Books Books SARVAJNA LIBRARY, UHS, BAGALKOT PHT 664.8 ING (Browse shelf(Opens below)) Available 009328

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      For more Information please contact Librarian @ Sarvajna Library, UHS, Bagalkot OR Dr. Gireesh A Ganjihal Assistant Librarian
      "Healthy Soils for a Healthy Life"

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