Effect of Chitosan and Aloe Vera Gel Coatings on Storage Life of Bell Pepper (Capsicum annuum L.) Under Ambient Condition
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- UHS11PGM175
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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SARVAJNA LIBRARY, UHS, BAGALKOT Theses Section | Food Technology/PHT | Available | T72 |
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