University of Horticultural Sciences, Bagalkot
    SARVAJNA LIBRARY


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      1.
      A Handbook of Foods and Nutrition by
      • Blank, F.C
      Material type: Text Text
      Publication details: Jodhpur Agrobios (India) 2007
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (2)Call number: 572.39 BLA, ...

      2.
      Post Harvest Management of Horticultural Crops by
      • Mir, M.A.[ed.]
      • Beigh, G.M. [ed.]
      • Ahsan, Hafiza [ed.]
      • Qazi Nissar Ahmad [ed.]
      • Naik, H.R
      • Abdul Hamid Rather
      Material type: Text Text; Format: print ; Literary form: Not fiction
      Publication details: Udaipur Agrotech Publishing Academy 2007
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (3)Call number: 664.8 MIR, ...

      3.
      Food Processing and Preservation . by
      • Sivasankar, B
      Material type: Text Text; Format: print ; Literary form: Not fiction
      Publication details: New Delhi Prentice Hall of India 2007
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.02 SIV.

      4.
      Postharvest: An introduction to the Physiology and handling of Fruit, Vegetables and Ornamentals by
      • Wills, R.B.H
      • McGlasson, W.B
      • Graham, D
      • Joyce, D.C
      Material type: Text Text; Format: print ; Literary form: Not fiction
      Publication details: Oxfordshire CABI 2007
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (3)Call number: 664.8 WIL, ... Not available: SARVAJNA LIBRARY, UHS, BAGALKOT: Checked out (5).

      5.
      Principles and Practices of Post Harvest Technology by
      • Pandey, P.H
      Material type: Text Text; Format: print ; Literary form: Not fiction
      Publication details: Ludhiana Kalyani Publishers 2007
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (7)Call number: 631.563 PAN, ...

      6.
      Post Harvest Technology of Horticultural Crops by
      • K.P. Sudheer
      • V. Indira
      Series: Horticuluture Science Series 7
      Material type: Text Text; Format: print ; Literary form: Not fiction
      Publication details: New Delhi New India Publishing Agency 2007
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (7)Call number: 664.8 SUD, ...

      7.
      Greenhouse Technology and Managemnt by
      • K. Radha Manohar
      • C. Igathinathane
      Material type: Text Text; Format: print ; Literary form: Not fiction
      Publication details: Hyderabad BSP BS Publicions 2007
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 631.583 MAN.

      8.
      Fundamentals of Food Nutrition and Diet Therapy by
      • Mudambi , S.R
      • Rajagopal, M.V
      Edition: 5th Ed.
      Material type: Text Text
      Publication details: New Delhi New Agr International (P) Limited, Publishers 2007
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (21)Call number: 613.2 MUD, ...

      9.
      Contemporary Nutrition by
      • Wardlaw, G.M
      • Smith, A.M
      Edition: 6th
      Material type: Text Text
      Publication details: London Mc Graw Hill Hiher Education 2007
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 WAR.

      10.
      Food Preservation and Processing by
      • Kalia, Manoranjan
      • Sood, Sangita
      Edition: 2nd
      Material type: Text Text
      Publication details: Ludhiana Kalyani Publishers 2007
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 KAL.

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      For more Information please contact Librarian @ Sarvajna Library, UHS, Bagalkot OR Dr. Gireesh A Ganjihal Assistant Librarian
      "Healthy Soils for a Healthy Life"

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