University of Horticultural Sciences, Bagalkot
    SARVAJNA LIBRARY


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      1.
      Food Science and Technology Volume 2: Food Safety (Concept and Reality) by
      • Mahindru, S.N
      Series: Food Safety : Concept and Reality ; Volume 2/7
      Material type: Text Text; Format: print ; Literary form: Not fiction
      Publication details: New Delhi A P H Publishing Corporation 2009
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664 MAH.

      2.
      Food Science & Technology Volume 5: Food Additives (Characteristics, Detection and Estimation) by
      • Mahindru, S.N
      Series: Food Additives (Characteristics, Detection and Estimation) ; Volume 5/7
      Material type: Text Text; Format: print ; Literary form: Not fiction
      Publication details: New Delhi APH Publishing Croporation 2009
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1).

      3.
      Food Science & Technology Volume 7: Food and Nutrition Education by
      • Mahindru, S.N
      Series: Food and Nutrition Education ; Volume 7/7
      Material type: Text Text; Format: print ; Literary form: Not fiction
      Publication details: New Delhi APH Publishing Croporation 2009
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (2)Call number: 664 MAH, ...

      4.
      Food Science & Technology Volume 4: Potable Water by
      • Mahindru, S.N
      Series: Potable Water ; Volume 4/7
      Material type: Text Text; Format: print ; Literary form: Not fiction
      Publication details: New Delhi APH Publishing Croporation 2009
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664 MAH.

      5.
      Food Science & Technology Volume 4: Food Preservation and Irradiation by
      • Mahindru, S.N
      Series: Food Preservation and Irradiation ; Volume 3/7
      Material type: Text Text; Format: print ; Literary form: Not fiction
      Publication details: New Delhi APH Publishing Croporation 2009
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664 MAH.

      6.
      Food Science & Technology Volume 1: Food Contaminants (Origin, Propagation and Analysis) by
      • Mahindru, S.N
      Series: Food Contaminants (Origin, Propagation and Analysis) ; Volume 1/7
      Material type: Text Text; Format: print ; Literary form: Not fiction
      Publication details: New Delhi APH Publishing Croporation 2009
      Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664 MAH.

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      For more Information please contact Librarian @ Sarvajna Library, UHS, Bagalkot OR Dr. Gireesh A Ganjihal Assistant Librarian
      "Healthy Soils for a Healthy Life"

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