Results of search for 'su:"Postharvest Technology"' › SARVAJNA LIBRARY UHS, BAGALKOT catalog

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	1.	Trends in Food Science & Technology by Asha Kumari Material type: Text Publication details: New Delhi Enkay Publishing House 2013 Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (2)Call number: 664.8 KUM, ... Place hold Request article Add to cart (remove)
	2.	Packagingdesign Successful Product Branding form Concept to Shelf by Marianne, Rosner Material type: Text Publication details: New Jersey John wiley Sons Inc 2006 Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 KLI. Place hold Request article Add to cart (remove)
	3.	Postharvest handling : a systems approach / edited by Wojciech J. Florkowski... [et al.]. Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam ; Boston : Elsevier Academic Press, c2014 Online access: Publisher description Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 631.56. Place hold Request article Add to cart (remove)
	4.	Comprehensive Post Harvest Technology of Flowers, Medicinal and Aromatic Plants by J. Shankaraswamy Material type: Text Publication details: Delhi Narendra Publishing House 2015 Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (6)Call number: 664.8 SHA, ... Place hold Request article Add to cart (remove)
	5.	Managing Postharvest quality and Losses in Horticultural Crops by Chadha, K L Pal, R.K Series: Volume I: General Issues ISBN: 9789351243557 Page 001-251 \| Volume II: Fruit Crops ISBN: 9789351243564 Page 253-579 \| Volume III: Vegetables, Flowers and Plantation Crops ISBN: 9789351243571 Page 581-755 Material type: Text Publication details: New Delhi Astral International Pvt. Ltd 2015 Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (18)Call number: 664.8 CHA, ... Place hold Request article Add to cart (remove)
	6.	Seeds handbook : biology, production, processing, and storage / Babasaheb B. Desai. by Desai, B. B, 1941- Series: Books in soils, plants, and the environment Edition: 2nd ed., rev. and expanded Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : M. Dekker, c2004 Online access: Book review (E-STREAMS) Publisher description Availability: No items available. Request article Add to cart (remove)
	7.	No cover image available No cover image available Managing Frozen Foods by Kennedy, C. J Material type: Text Publication details: England Woodhead Publishing Limited 2000 Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 KEN. Place hold Request article Add to cart (remove)
	8.	Food Additives by Branen, A. L P. Michael Davidson Seppo Salminen John H. Thorngate III Material type: Text Publication details: New York Marcel Dekker,Inc. 2002 Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 BRA. Place hold Request article Add to cart (remove)
	9.	Post-harvest Physiology and Quality Management of Fruits and Vegetables by Shinde, V. D Material type: Text Publication details: New York Scitus Academics 2016 Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 SHI. Place hold Request article Add to cart (remove)
	10.	The Vegetable Bible: A Practical Cook's Encyclopedia; A Visual Guide to Vegetables and How to Use Them, with 100 Delicious Recipes for Soup, salads and main courses by Christine Ingram Material type: Text Publication details: London Hermes House 2014 Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 ING. Place hold Request article Add to cart (remove)
	11.	Practical Fermentation Technology by Mcneil, Brian Linda M. Harvey Material type: Text Publication details: New Delhi Wiley 2008 Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 MCN. Place hold Request article Add to cart (remove)
	12.	Food Preservation and Processing by Kalia, Manoranjan Sood, Sangita Edition: 2nd Material type: Text Publication details: Ludhiana Kalyani Publishers 2007 Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 KAL. Place hold Request article Add to cart (remove)
	13.	Advances in Quality Potato Production and Post-Harvest Management by Pandey, N. K Singh, D. K Singh, B. P A. Jeevalatha Raigond, Baswaraj Singh, B Material type: Text Publication details: Udaipur Agrotech Publishing Academy 2017 Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 PAN. Place hold Request article Add to cart (remove)
	14.	Objective Type Question Bank On Food Process Engineering And Technology by Ansari, Md. Irfan Ahmad Edition: 2nd Material type: Text Publication details: New Delhi Balaji Offset Printers 2010 Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 ANS. Place hold Request article Add to cart (remove)
	15.	Objective Food Science by Sharma, S. K Kalwit, H. K Edition: 8th Material type: Text Publication details: New Delhi Jain Brothers 2006 Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 SHA. Place hold Request article Add to cart (remove)
	16.	Food Processing Preservation and Storage by Anupama Rani Material type: Text Publication details: New Delhi Sonali Publications New Delhi Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (1)Call number: 664.8 RAN. Place hold Request article Add to cart (remove)
	17.	Agricultural Process Engineering Vol-I by Swain, S S. K. Dash S. Mangaraj Nawab Ali Material type: Text Publication details: New Delhi Kalyani Publishers 2017 Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (2)Call number: 664.8 SWA, ... Place hold Request article Add to cart (remove)
	18.	Agricultural Process Engineering Vol-II by S. Mangaraj Dash, S. K Swain, S Ali Nawab Material type: Text Publication details: New Delhi Kalyani Publishers 2017 Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (2)Call number: 664.8 MAN, ... Place hold Request article Add to cart (remove)
	19.	Agricultural Process Engineering Vol-III by S. Mangaraj Nawab Ali S. Swain S. K. Dash Material type: Text Publication details: New Delhi Kalyani Publishers 2017 Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (2)Call number: 664.8 SWA, ... Place hold Request article Add to cart (remove)
	20.	Agricultural Process Engineering by Swain, S Nawab Ali S. Mangaraj S. K. Dash Material type: Text Publication details: New Delhi Kalyani Publishers 2017 Availability: Items available for loan: SARVAJNA LIBRARY, UHS, BAGALKOT (3)Call number: 664.8 SWA, ... Place hold Request article Add to cart (remove)

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Your search returned 78 results.