| 000 | 00571nam a2200181Ia 4500 | ||
|---|---|---|---|
| 999 |
_c7300 _d7300 |
||
| 020 | _aUHS16PGM757 | ||
| 100 | _aKIRANSAGAR D C | ||
| 245 | 0 | _aEffect of gibberellic acid on quality of different varieties of grape under northern dry zone of karanataka | |
| 260 |
_aUHS, Bagalkote _bCOH, Bagalkot _c2018 |
||
| 650 | _aFruit Science | ||
| 700 | _aAthani, S. I. | ||
| 700 | _aPatil, D. R. | ||
| 700 | _aGopali, J. B. | ||
| 700 | _aManukumar, H. R. | ||
| 700 | _aShivakumar, K. M. | ||
| 856 | _uhttps://krishikosh.egranth.ac.in/handle/1/5810153021 | ||
| 942 | _cTHESIS | ||