000 | 00393nam a2200121Ia 4500 | ||
---|---|---|---|
999 |
_c7710 _d7710 |
||
020 | _aUHS17PGM973 | ||
100 | _aSHANTHAKUMARI K P | ||
245 | 0 | _a"Development of kokum (Garcinia indica Choisy) based probiotic beverage | |
260 |
_aUHS, Bagalkote _bCOH, Bengaluru _c2018-19 |
||
650 | _aPost Harvest Technology | ||
856 | _u https://krishikosh.egranth.ac.in/handle/1/5810176632 | ||
942 | _cTHESIS |