| 000 | 01166nam a2200157Ia 4500 | ||
|---|---|---|---|
| 020 | _a9788190757720 | ||
| 020 | _a9789380012193 | ||
| 082 |
_a632 _bPAR |
||
| 100 | _aReddy, Parvatha P. | ||
| 245 | _aAdvances in Integrated Pest and Disease Management in Horticultural Crops Volume: 4 Plantation and Spice Crops | ||
| 260 |
_aNew Delhi _bStudinm Press (India) Pvt. Ltd. _c2009 |
||
| 300 | _a340 p. | ||
| 520 | _aPlantation crops are grown over an area of 3.282 million ha with production of 11.262 million tonnes in India. The plantation crops contributed 6.09% of total horticultural production during 2006-07. The present annual production of spices in the country is 5.107 million tonnes from over 2.857 million hectares during 2005-06. The spices contributed to 2.76% of total HORTICULTURE production in 2005-06. The present book deals with integrated pest and diseases management in plantation and spice crops in detail using regulatory, physical, cultural, chemical, biological, host plant resistance and integrated methods. This book is a practical guide to growers of plantation and spice crop. | ||
| 650 | _aPest Management Advances, Spice crops | ||
| 942 | _cBK | ||
| 999 |
_c849 _d849 |
||